Must order by Sunday 14th December!
We make our puddings in-house using the traditional method of poaching then in a calico cloth and hanging for 7 – 10 days. Packed with quality fruit & brandy, they are deliciously rich and moist and will last well after Xmas is over if stored in the fridge.
Christmas Pudding (serves 15-20) - $90.00 each Homemade Brandy Sauce - Anglaise (750ml) - $29.00 each
Use Pudding Add Ons to add Brandy Sauce to your order.
Traditional Xmas Pudding
$90.00Price
Note:
Click here to view our Food Disclaimer statement.
PRODUCT INFO
Food will be provided cold at pick up.
Up to 48 hours from time of order is required to prepare your catering order.
Please enter your pick up day and preferred time. We will confirm ASAP.
